This refreshing celery and mint juice is a great drink to start your day! Full of Vitamins and Minerals, this drink will rejuvenate you!
Celery and Mint Juice

My husband and I started having this ‘Celery and Mint’ juice a few of weeks ago. In the beginning it was just celery and we didn’t like the taste of it. But! Add Mint and Lemon juice and voila! We got the drink we love, which is why it found its way in the blog. Have it first drink in the morning and no one needs to tell you it is a detox drink – feel it for yourself. More refreshing than the word refreshing itself. 

Health Benefits of Celery and Mint Juice

Celery is rich in Vitamins, and Folate. Since it is low in sodium, and high in Potassium it is also good for muscle cramps. Mint and Lemon juice add that refreshing flavor but also Vitamin C. So, this Celery and Mint juice can be your early morning immunity booster shot too. 

How to make Celery and Mint Juice?

Step-by-Step Instructions

Serves:

2

Ready In:

10 mins

Diet: 

Vegan, Gluten-Free 

Ingredients

  • 1 rib (one stick) of celery: make sure that it is fresh- bright green, not browned. 

  • 1 medium lemon

  • 2 large glasses of water

  • 1 bunch of mint leaves (10-15 leaves) 

Step 1

From the Celery bunch, separate a stick or stalk/rib. Remove the leaves. We will use 1 clean branch, close to 8 inch for this juice. 

Step 2

Wash thoroughly and add to a high power blender or juicer. I use Vitamix for juicing. Now squeeze lemon juice into the blender. Or, just peel the lemon, chop it into pieces and add to the blender. 

Step 3

Lastly, add mint leaves and water to the blender.  Blend them all to form the juice. 

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Celery and Mint Juice
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Celery and Mint Juice

This refreshing celery and mint juice is a great drink to start your day! Full of Vitamins and Minerals, this drink will rejuvenate you!
Course Drinks
Cuisine American, Indian
Keyword celery, healthy juices
Total Time 10 minutes
Servings 2
Calories 19kcal

Equipment

  • Vitamix

Ingredients

  • 1 rib/stick rib (one stick) of celery
  • 1 lemon
  • 2 glasses Water
  • 10-15 mint leaves

Instructions

  • From the Celery bunch, separate a stick or stalk/rib. We will use 1 branch, close to 8 inch for this juice. 
  • Wash thoroughly and add to a high power blender or juicer. I use Vitamix for juicing. Now squeeze lemon juice into the blender. Or, just peel the lemon, chop it into pieces and add to the blender. 
  • Lastly, add mint leaves and water to the blender.  Blend them all to form the juice. 

Notes

If you don't like the flavor of the juice, to begin with, you may add a pinch of salt. Eventually, you can skip the salt. The drink will taste good as is. 

Nutrition

Calories: 19kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 15mg | Potassium: 103mg | Fiber: 2g | Sugar: 1g | Vitamin A: 212IU | Vitamin C: 30mg | Calcium: 33mg | Iron: 1mg
Disclaimer: I use WP Recipe maker for Nutrition Value calculation and are the best estimates using the plugin. Please use your nutritional value calculator if you have one.